5+ Aloo Gosht Curry Ideas

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Aloo gosht curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Aloo gosht curry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Aloo gosht curry is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Aloo gosht curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo gosht curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo gosht curry is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo gosht curry estimated approx 25 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Aloo gosht curry using 14 ingredients and 3 steps. Here is how you cook it.

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An authentic Indian curry mostly cooked at least once in a week in every Indian families. It’s prepared in few variations I have tried out my fell authors recipe with few changes ...! It’s simply delicious do try & experience it .!

Ingredients and spices that need to be Make ready to make Aloo gosht curry:

1. 1 potatoes
2. 2 tomatoes (pureed freshly)
3. 3 onions
4. 500 grams mutton
5. 1 teaspoon kasuri methi
6. 1 teaspoon ginger garlic paste
7. 1 teaspoon salt
8. 1/2 teaspoon turmeric powder
9. 1/2 teaspoon Garam masala powder (homemade)
10. 1 teaspoon red chilli powder
11. 1 cup water
12. 8-10 curry leaves
13. 2 tsp Coriander leaves for garnishing
14. 3-4 tablespoon oil for cooking

Instructions to make to make Aloo gosht curry

1. Firstly we will wash & chop vegetables and puréed tomatoes using a smart chopper further will add the washed & cleaned mutton now pop in all spices leaves Garam masala powder & kasuri methi will add a cup of water mix everything well and cover the lid & cook in pressure cooker until 3-4 whistles
2. Once we uncover the lid we will sauté the gravy until the oil separates now will pop the potatoes cubes will again add a cup of water to adjust the consistency of gravy as well as cooking the potatoes. Will cover the lid & cook only until 1-2 whistles off the flame burner lastly uncover the lid and add Garam masala powder,crushed kasuri methi,coriander leaves adjust consistency of gravy as per choice it’s medium thick gravy set on stove for 3-5 minutes and it’s done.
3. The deliciously awesome Aloo gosht curry is ready to enjoy with hot white rice or chapatis.

As your experience and self-confidence expands, you will certainly find that you have much more all-natural control over your diet plan and also adjust your diet to your individual preferences gradually. Whether you intend to serve a dish that uses fewer or even more ingredients or is a little bit essentially spicy, you can make simple changes to achieve this goal. Simply put, start making your dishes promptly. When it comes to standard food preparation abilities for novices you do not need to learn them but just if you grasp some basic food preparation methods.

This isn't a complete overview to quick as well as simple lunch recipes however its great something to chew on. With any luck this will certainly get your creative juices moving so you can prepare scrumptious dishes for your household without doing a lot of square meals on your journey.

So that is going to wrap this up with this special food Easiest Way to Make Quick Aloo gosht curry. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!