10+ Papaya Curry Ideas

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Papaya Curry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Papaya Curry is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Papaya Curry is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Papaya Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papaya Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Papaya Curry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Papaya Curry estimated approx 10 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Papaya Curry using 13 ingredients and 6 steps. Here is how you cook that.

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As we all know papaya , both raw and ripe and full of nutrients and provide a lot of health benefits. Raw papaya can also be consumed in many ways as salad , cutlets , dry curry , halwa , kheer , paratha , sandwich and so on.

Here I used raw papaya to make a simple curry which goes very well with roti/poori/steamed rice.

Ingredients and spices that need to be Get to make Papaya Curry:

1. 500 grams raw and sliced papaya,cut into small pieces
2. 1 medium potato, chopped into chunks
3. 1 onion chopped
4. 1 tomato chopped
5. 1 green chili, chopped
6. 1 inch ginger, grated
7. 1 and 1/2tsp roasted fresh cumin powder
8. 1/2 tsp ponch phutan
9. 1 bay leaf
10. 2 tsp mustard oil
11. 1/4 tsp turmeric powder
12. As Required Salt
13. 1/2 tsp ghee

Instructions to make to make Papaya Curry

1. In a pressure cooker heat two cups of water. Add chopped raw papaya and potato. Mix bay leaf, turmeric, and salt with water. Pressure cook for one whistle.
2. Heat oil in a wok. Add pinch Bhutan and wait, till they splutter.
3. Add chopped onion and green chili. Saute till onion is transparent.
4. Add ginger and tomato and cook till tomatoes are softer and mushy.
5. Mix the boiled papaya and potato and adjust the gravy and salt. Allow boiling for two minutes.
6. Add the roasted and ground cumin seeds and red chili after switching off the flame. Mix the ghee with the curry. Rest covered for 10 minutes. Serve hot with the accompaniment of choice, this healthy and delicious curry.
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This isn't a complete overview to quick as well as simple lunch recipes but its great food for thought. With any luck this will obtain your imaginative juices flowing so you can prepare delicious meals for your family without doing way too many square meals on your trip.

So that is going to wrap this up for this exceptional food Recipe of Quick Papaya Curry. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!