7+ Elephant Yam Curry For You

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Elephant yam curry. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Elephant yam curry is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Elephant yam curry is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Elephant yam curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Elephant yam curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Elephant yam curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Elephant yam curry estimated approx 35 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Elephant yam curry using 16 ingredients and 10 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Elephant yam curry:

1. 250 gm elephant yam
2. 2 chopped onions
3. 8-10 garlic cloves
4. 1 inch ginger
5. 1 chopped chilli
6. 3 chopped tomatoes
7. 1 tbsp Oil for fry
8. 1 Bay leaf
9. as per taste Salt
10. as per taste Chilli powder
11. as needed Turmeric powder
12. as per need Coriander powder
13. as required Garam masala
14. as per taste Fenugreek leaves
15. As needed Coriander Leaves
16. As required water

Steps to make to make Elephant yam curry

1. Peel the yam and chop it into small slices.
2. Boil yam for 10 minutes with turmeric powder.
3. Once the yam is cooked almost, drain off the water.
4. And marinate with salt,chilli powder, coriander powder and lemon juice.
5. Now deep fry yam into a medium hot oil. And keep a side.
6. Now ready onions,ginger,garlic and chilli paste and tomato paste also.
7. Heat oil into kadai and saute bay leaves and onion paste until it's become separate oil.
8. And add tomato paste and all spices until it's becomes separate oil.
9. Now add fried yam and add required water. And simmer for 10 minutes. And add roasted fenugreek leaves.
10. Garnish with coriander leaves ready delicious yam curry serve with chapati.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Elephant yam curry. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!