5+ Moong Dal Ladoo Article

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Moong Dal Ladoo. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Moong Dal Ladoo is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Moong Dal Ladoo is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Moong Dal Ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong Dal Ladoo is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong Dal Ladoo estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Moong Dal Ladoo using 6 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Moong Dal Ladoo:

1. 1 cup moong dal
2. 1/4 cup ghee
3. 1/2 cup powdered sugar
4. 1/2 tsp cardamom powder
5. 5-6 cashew chopped
6. 5-6 almonds chopped

Instructions to make to make Moong Dal Ladoo

1. Firstly, wash moong dal and dry it completely.
2. In a pan dry roast moong dal on low flame. Roast for 15-20 minutes or until moong dal turns golden and aromatic. Cool completely and blend to a fine powder.
3. Transfer the moong dal powder into pan. Add ghee and roast on low flame.
4. Continue to roast for 10 minutes or until the mixture turns golden brown. Transfer to a plate and cool slightly.
5. Now add powdered sugar, cardamom powder and nuts. Crumble and mix well.
6. Now prepare a ball size ladoo and garnish with pistachios. Enjoy moong dal ladoo. Store in airtight container and serve for 2 weeks.

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So that is going to wrap this up with this exceptional food How to Make Ultimate Moong Dal Ladoo. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!