8+ Moong Dal Halwa Ideas

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Moong dal Halwa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Moong dal Halwa is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Moong dal Halwa is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Moong dal Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong dal Halwa is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong dal Halwa estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Moong dal Halwa using 7 ingredients and 7 steps. Here is how you cook it.

This is traditional, festival sweet. You need main ingredient to make this dish - that is patience.😃

Ingredients and spices that need to be Make ready to make Moong dal Halwa:

1. 1 Cup Moong dal without husk
2. 3/4 litre Milk
3. 1/4 glass water
4. 3/4 cup ghee
5. 1 tsp cardamom powder
6. Some blanched almonds
7. As per taste Sugar

Steps to make to make Moong dal Halwa

1. Soak the daal for 2-3 hours and make a fine paste.
2. Add this paste to the ghee.
3. Cook it on low flame.
4. Cook on low flame till it becomes golden in color. Add milk and water. Mix it well and cook on medium heat.
5. Once milk get evaporated, add sugar and cardamom powder
6. Garnish with chopped almonds. Serve hot.
7. Cook it again on medium heat until it starts become nonsticky.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Homemade Moong dal Halwa. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!