5+ Gobhi Gosht For You

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Gobhi gosht. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gobhi gosht is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Gobhi gosht is something that I've loved my whole life.

Many things affect the quality of taste from Gobhi gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gobhi gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gobhi gosht is 5-6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gobhi gosht estimated approx 45 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Gobhi gosht using 12 ingredients and 9 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Gobhi gosht:

1. 1/2 kg beef
2. 1/2 kg cauliflower
3. 2 sliced onions
4. 2 chopped tomatoes
5. 1 tsp red chilli powder
6. 1 tsp coriander powder
7. 1/4 tsp turmeric powder
8. 1/4 tsp whole spice powder
9. Salt to taste
10. as needed Oil
11. 1 tsp Ginger paste
12. 1 tsp garlic paste

Steps to make to make Gobhi gosht

1. Slice onions, heat oil and add them fry till golden brown
2. Add ginger garlic paste and saute
3. Add all dry spices and mix well
4. Add chopped tomatoes and mix till they become soft and oil separated from masala
5. Add beef and mix with masala add water and let cook till Tender.
6. Dried out water and add chopped cauliflower and mix
7. Add some water and let cauliflower cook
8. When cauliflower become tender and water reduced turn off flame
9. Garnish with fresh coriander and serve with chapati or nan

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So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Gobhi gosht. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!