10+ Bengali Potato Omelette Curry Ideas

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Bengali Potato Omelette Curry. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Bengali Potato Omelette Curry is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Bengali Potato Omelette Curry is something that I've loved my entire life.

Many things affect the quality of taste from Bengali Potato Omelette Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bengali Potato Omelette Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bengali Potato Omelette Curry is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bengali Potato Omelette Curry estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Bengali Potato Omelette Curry using 26 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Bengali Potato Omelette Curry:

1. For making Omelette
2. 8 eggs
3. 1/2 cup finely chopped onion
4. 2-3 finely chopped green chillies
5. to taste Salt
6. 2 tbsp mustard oil
7. For making curry
8. 2 boiled potatoes cut into half
9. 1 medium size onion finely chopped
10. 1 medium size tomato finely chopped
11. 2-4 green chillies chopped
12. 1 tsp ginger garlic paste
13. 2 tsp Chopped coriander leaves
14. 1 tsp cumin seeds
15. 1 bay leaf
16. 2 green cardamom
17. 2 cloves
18. 1/2 inch cinnamon stick
19. 1/2 tsp turmeric powder
20. 1/2 tsp kashmiri red chili powder
21. 1/2 tsp cumin powder
22. 1/2 tsp coriander powder
23. 1/4 tsp garam masala powder
24. 1/4 tsp sugar
25. to taste Salt
26. as needed Mustard oil

Steps to make to make Bengali Potato Omelette Curry

1. In a mixing bowl crack two eggs add 1 tsp chopped onion 1 chopped green chillies and salt. Whisk well until you make a batter for Omelette.
2. Heat oil in a pan when the oil start to smoke pour the egg batter into the pan and reduce the flame to low.cook it for some time until the bottom side is done. Then roll it carefully with the help of spatula.cook for few to seal the Omelette nicely.
3. Transfer the Omelette carefully on a plate. Repeat the process thrice and make rest of four Omelette. Cut the Omelette into half pieces and keep it aside.
4. Now heat oil add boiled potatoes. Fry them till light golden brown and keep it aside.
5. Add oil into the same pan, once the oil is hot add 1 tsp cumin seeds, bay leaf cinnamon sticks green cardamom, cloves and let them crackle. Add chopped onion ginger garlic paste green chillies and saute for 2-3 minutes till it become translucent and the raw smell goes away
6. Add chopped tomatoes and stir fry on medium.
7. Add dry spices one by one and cook it till the raw smell goes away and the tomatoes have become soft.
8. Add the fried potatoes and coat them with the spices.sprinkle sugar. Stir fry for 1 min and then add warm water. You need to add as much water as if required to sink the potatoes in the gravy. It also depends on how much gravy you like.
9. Boil for 5 minutes on high flame. Add the sliced of eggs pieces into the gravy. Then add garam masala powder salt to taste a few slit green chillies and coriander leaves. And cook for 3-4 min. Turn off the flame.
10. Serve Omelette Curry with steamed rice.

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So that's going to wrap it up for this special food Recipe of Perfect Bengali Potato Omelette Curry. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!