Steps to Make Quick Assiette brasserie

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Any-night-of-the-week Assiette brasserie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Assiette brasserie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Assiette brasserie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Assiette brasserie is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Assiette brasserie estimated approx 40 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Assiette brasserie using 17 ingredients and 7 steps. Here is how you can achieve that.

Pour faire durer l'été !

Ingredients and spices that need to be Take to make Assiette brasserie:

1. Frites
2. 2 patates douce (une rose et une orange si possible)
3. Huile d'olive
4. Paprika doux
5. Ail semoule
6. Mélange d'épices Cajun
7. Moulin à sel
8. Salade
9. 1 barquette de tomates cerises
10. 1 barquette de choix, radis et carottes émincés (Florette)
11. 1 botte coriandre
12. 1/2 melon vert
13. Vinaigre de riz
14. Sauce BBQ coréen
15. Vinaigre balsamique
16. Viande
17. 2 pavés de bœuf mariné à l'échalote

Steps to make to make Assiette brasserie

1. Ajouter une cas de vinaigre de riz et une cac de sauce BBQ coréen dans la boîte de chou émincé, remuez bien et laisser mariner.
2. Couper les patates douces en forme de frites après les avoir lavées
3. Arroser d'un filet d'huile, un ou deux coup de chaque pot d'épices, quelques tours de moulin à sel. Bien mélanger pour que toutes les frites soient enrobées d'épices.
4. Mettre au four 30 min à 250°C Mélanger à 15 min. Ajoutez dix minutes en mode grill pour que ça croustille !
5. Quand vous lancez le mode grill, chauffez une poêle et suivre les instructions pour la cuisson des pavés de bœuf (du paquet ou votre boucher, mais en gros la cuisson prendra 6 à 8 min)
6. Dans un saladier, couper les tomates cerises en deux, évidé le melon à la cuillère à bille, ciseler finement la coriandre, arroser d'un peu de vinaigre balsamique. Ajouter le choux, carottes et radis marinés.
7. Disposer les frites dans des panières et composez vos assiettes !

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So that is going to wrap it up with this exceptional food Simple Way to Make Speedy Assiette brasserie. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!